Yeast polysaccharides are a natural complex extracted from the cell wall of Saccharomyces Cerevisiae (brewer's yeast), refined by high temperature and enzymatic technology, which is a natural and efficient alternative to immune enhancers, pathogen scavengers and mycotoxin binders in commercial feeds.
Active Ingredients
Extracted, purified, smaller molecules of β-1,3/1, 6-glucan and mannooligosaccharides (MOS)
